Try this banana smoothie bowl for breakfast! It’s quick, easy, and the perfect base for healthy toppings. Gluten-free, dairy-free, and vegan!
Ultra-creamy & easy to make!
You only need two ingredients for this smoothie bowl.
Almond milk (or milk of choice)
In the pitcher of a high-speed blender, combine the frozen bananas and almond milk. –
Blend for a few seconds, then stop the blender. Use a rubber spatula to scrape down the sides of the blender.
Blend until thick and smooth, adding a splash more almond milk if necessary.
Scoop the mixture into a bowl and add your favorite toppings! Enjoy immediately.
It's naturally sweet with no added sugar! It's cold, refreshing, and perfect for breakfast!
Smoothie Bowl Toppings:
Chia or hemp seeds
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