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mango kiwi smoothie

Mango Kiwi Smoothie

This mango kiwi smoothie is bright, fresh, and tangy! It's packed with immune-boosting vitamin C and antioxidants to make you feel good. Perfect for summer!
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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 2 servings
Calories 261 kcal

Equipment

  • high-speed blender

Ingredients
  

  • 1 banana, peeled
  • 2 kiwis, peeled
  • ½ cup mango Greek yogurt
  • 2 cups frozen mango chunks
  • ⅔ cup unsweetened almond milk

Instructions
 

  • In the pitcher of a high-speed blender, combine the banana, kiwi, mango yogurt, frozen mango, and almond milk.
  • Turn the blender on low speed, then gradually increase the speed to high, Blend until smooth.
  • If the smoothie's too thick, add a splash more almond milk and blend to incorporate.
  • Pour into glasses and enjoy immediately!

Nutrition

Calories: 261kcalCarbohydrates: 58gProtein: 8gFat: 2gSaturated Fat: 0.2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 2mgSodium: 132mgPotassium: 720mgFiber: 7gSugar: 45gVitamin A: 1902IUVitamin C: 133mgCalcium: 154mgIron: 1mg
Keyword mango kiwi smoothie
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